Jerome's article on the potential for a new agricultural revolution was published today by CapX. You can read it in full here.
Jerome is one of the government's Sustainable Agriculture Champions, helping the farming industry to evolve and flourish.
The good news is that farming is on the cusp of an evolution of similar proportions: a resilient food system need no longer come at the expense of our environment. By providing farmers with a wide range of tools and incentives, from new payments for environmental improvements to putting a price on carbon, we can cut emissions and restore biodiversity whilst producing higher quantities of nutritious food and all at a sustainable profit.
